Ginger Yogurt with Berries and Crunchy Caramel - Japanese Recipe | RecipeTable.net
Learn how to make Ginger Yogurt with Berries and Crunchy Caramel, a delicious Japanese recipe. A delicious japanese dish. Completely plant-based. Gluten-free friendly. Prep time: 32 min, Cook time:...
Keywords
- ginger yogurt with berries and crunchy caramel
- japanese
- hard
- vegan
- gluten-free
- 6
- 1
- minced
- recipe
- cooking
- instructions
- ingredients
Ingredients
- 6 (7-ounce) containers plain Greek yogurt
- 1 (4-ounce) package crystallized ginger
- minced (about 3/4 cup)
- 1 small container raspberries
- 1 small container blackberries
- 1 small container blueberries
- 1 (8-ounce) container strawberries
- hulled
- halved (quartered if large)
- 1 cup sugar
- 1/4 cup water
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