Tongan Fish Stew

Ingredients

• 1 cup coconut milk
• 1 cup fish stock
• 1 pound fish fillets
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon ground ginger
• 1 teaspoon ground turmeric
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1 teaspoon ground cardamom
• 1 teaspoon ground pepper
• 1 teaspoon salt
• 1 cup chopped tomatoes
• 1 cup chopped onions
• 2 tablespoons chopped fresh parsley