Garlic Ginger and Soy Braised Chicken Thighs
A delicious weeknight meal. Crispy skinned chicken thighs braised in a ginger-garlic soy based sauce with spice and kick. The whole meal comes together in under an hour, and is perfectly flavored....
Ingredients
- 8-10 chicken thighs, bone-in skin on
- 2/3 cup soy sauce (you can use low-sodium)
- 2 tablespoons garlic chili paste (Sambal)
- 2 tablespoons garlic paste (or grated garlic)
- 2 tablespoons ginger paste (or grated ginger)
- 1/4 cup rice wine vinegar
- 1/4 cup honey
- 1/4 cup brown sugar, *plus more if needed
- 1 tablespoon dark soy sauce (optional)
- 1 teaspoon toasted sesame oil
- 1 teaspoon chili oil (optional)
- kosher salt & black pepper
- Scallions, thinly sliced
- Sesame seeds
- Lime wedges
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