Potato, Broccoli and Prosciutto Mini Quiches - Prosciutto Di Parma

Potato, Broccoli and Prosciutto Mini Quiches - Prosciutto Di Parma

parmacrown.com

Savory mini quiches filled with potatoes, broccoli, and Prosciutto di Parma, perfect for on-the-go breakfasts. Try our advanced recipe now!

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Ingredients

  • 1 Cup(s) fine white flour
  • 3/4 stick of butter
  • 3 egg yolks
  • 3 tablespoon(s) white wine
  • Salt and pepper to taste
  • 1 Cup(s) boiled potatoes, chopped
  • 2 whole eggs
  • 1/2 Cup(s) blanched broccoli, chopped
  • 1/2 Cup(s) cream
  • 1/3 Cup(s) Prosciutto di Parma, chopped
  • 2 spoons pecorino cheese, grated
  • 1 oz chopped leek

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