Creme Brûlée – wilburgoltermann.com
Creme Brûlée
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wilburgoltermann.com.
Ingredients
- 4 cups heavy cream
- “Caviar” from one vanilla bean
- pinch of salt
- 8 egg yolks
- ¾ cup sugar
- 3 tbsp turbinado sugar
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