Flaky Puff Pastry Cups With Mushroom And Thyme Cream

Flaky Puff Pastry Cups With Mushroom And Thyme Cream

www.spooningandforkingcouple.com

Flaky puff pastry cups filled with mushroom and thyme cream. Crisp, golden, and savoury, perfect appetisers for parties, gatherings and entertaining.

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Ingredients

  • 1 sheet ready-rolled puff pastry (320g)
  • 250 g Chestnut Mushrooms (finely chopped)
  • 1 Shallot (small, finely diced)
  • 1 clove garlic (minced)
  • 2 tbsp butter
  • 100 ml double cream
  • 1 tsp fresh thyme (leaves)
  • 1 Egg (beaten (for glazing pastry))
  • Sea Salt
  • Black pepper

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