Ham Hand Pie - Rombauer Vineyards

Ingredients

• 1 lb diced ham
• 1 cup diced carrots
• 1 cup frozen green peas
• 1/2 cup sliced celery
• ⅓ cup butter
• ½ chopped onion
• ⅓ cup all-purpose flour
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 3 cups milk or heavy cream
• 2 tbsp chopped sage
• 2 tbsp tarragon
• Pastry dough of choice
• 1 egg, beaten (for egg wash)