healthier version french breakfast muffins Archives
Healthy whole wheat and oat French breakfast muffins, moist and delicious with coconut oil—perfect for guilt-free mornings or anytime snacking!
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Ingredients
- 1 1/2 cup whole wheat flour*
- 1 1/2 cups oat flour*
- 1 cup sugar
- 1 teaspoon salt
- 1 tablespoon + 1/4 teaspoon baking powder
- 2 eggs
- 2/3 cup coconut oil*
- 1 1/4 cup milk*
- You can sub in all purpose flour,butter and just reduce milk to 1 cup.
- 2 1/2 sticks butter melted
- 2 1/4 cup sugar
- 4 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
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