Low Fat Low Sugar Oatmeal Raisin Cookies Recipe
Got this basic recipe from my trusty old Betty Crocker cookbook. I can't even find it anymore on their website. But I changed it up a bit to make it
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Cooking tools:
- Hand mixer
- Sifter
- Fine-mesh sieve
- Oven
- Stove
- Saucepan
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Baking sheet
Ingredients
- 1 cup raisins (seedless raisins, or craisins if you prefer)
- 1 cup water
- 3/4 cup margarine (low-fat margarine, I use Smart Balance Light)
- 1 1/2 cup sugar substitute (I use Splends)
- 2 large eggs (or I use Eggbeaters)
- 1 teaspoon vanilla
- 2 1/2 cups all purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 2 cups oats (rolled)
- 1/2 cup nuts, chopped (I use walnuts)
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