Creamy Summer Dilled Zucchini Squash - Inspired Cuisine
I love this Creamy Dilled Zucchini dish. To me, it speaks of summer. It is simple and delicious and is the only savory recipe that I follow to the letter! If you're visiting a farmers market soon,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 2 lbs zucchini (peeled and sliced on a mandolin into spaghetti strips)
- 2 tbsp white vinegar
- 1/2 cup water
- 1 tsp salt
- 2 tbsp sugar
- 1 1/2 tbsp unsalted butter
- 3 tbsp dill weed (finely chopped)
- 2 tbsp all-purpose flour
- 1/4 cup sour cream
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