Dilled Zucchini Recipe - Food.com
A nice side. Easy to make, tasty, and not very time-consuming. Popular in the czech/slovak area of Eastern Europe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 6 small zucchini, cut into 1/2-inch slices
- 2 garlic cloves, finely chopped
- 2 tablespoons olive oil
- 1 small onion, sliced and separated into rings
- 1/2 teaspoon salt
- 1 dash pepper
- 1/2 cup sour cream (plain yoghurt may be subbed)
- 3 tablespoons minced fresh dill
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