Baked Mac & Cheese Recipe | Save A Lot | Low Price Grocery Stores

Ingredients

• 4 cups Mantia’s Rotini Pasta, cooked
• 4 tbsp Coburn Farms Unsalted Butter, divided
• 2 tbsp Ginger Evans All-Purpose Flour
• 2 1/2 cups Coburn Farms 2% Milk
• 1 tsp Kurtz Dijon Mustard
• 1/2 tsp Marcum Onion Powder
• 1/4 tsp Marcum Garlic Powder
• Pinch Marcum Cayenne Red pepper
• 12 oz. Coburn Farms block Sharp Cheddar, shredded (3 cups)
• 3/4 cup Marcum Bread Crumbs Plain
• 1/2 tsp Marcum Parsley Flakes
• 1/2 cup Coburn Farms Shredded Parmesan
• Marcum Salt & Black Pepper Ground, to taste