Gluten-Free Chocolate Cupcakes with Raspberry Buttercream | Florida Crystals

Name: Gluten-Free Chocolate Cupcakes with Raspberry Buttercream | Florida Crystals
Total time: 33 min
Ingredients: Raspberry Buttercream 1 cup (2 sticks) Unsalted butter; softened 4 ½ cups Florida Crystals® Regenerative Organic Raw Cane Sugar 1 tablespoon Whole milk 1 teaspoon Pure Vanilla Extract 5 tablespoons Raspberry preserves; store bought

www.floridacrystals.com

Enjoy baking these Gluten-Free Chocolate Cupcakes that are filled and topped with raspberry buttercream.

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Ingredients

Raspberry Buttercream 1 cup (2 sticks) Unsalted butter
softened 4 ½ cups Florida Crystals® Regenerative Organic Raw Cane Sugar 1 tablespoon Whole milk 1 teaspoon Pure Vanilla Extract 5 tablespoons Raspberry preserves
store bought