Cilantro Lime Flank Steak | Blau's Saukville Meats - Family-Owned and Operated Meat Business Since 1
Cilantro Lime Flank Steak
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blaussaukvillemeats.com.
Ingredients
- 1 (2 pound) Flank steak
- ⅔ cup Fresh cilantro chopped
- ½ cup olive oil
- ¼ cup Freshly squeezed lime juice
- 2 tbsp Fresh lime zest, and 1/2 lime for juicing
- 4 Garlic cloves, minced
- ½ tsp Red pepper flakes, Salt, and Pepper (each)
- 1 cup Cherry tomatoes, halved
- 2 Green onions thinly sliced
- 2 tbsp Chopped fresh cilantro
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