Cheesy Broccoli & Rice Casserole Recipe - (4.6/5)
Favoring fresh, wholesome ingredients instead of canned might take a little more time, but the results are absolutely worth it.
Keywords
- Cheesy Broccoli & Rice Casserole
- recipe
- broccoli
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- rice casserole
Ingredients
- 6 tablespoons unsalted butter, divided
- 1 cup panko, Japanese breadcrumbs
- 2 cups shredded extra sharp Cheddar cheese, divided
- 3 cups reduced sodium, fat-free chicken broth
- 2 cups milk
- 1 bay leaf
- 1 fresh thyme sprig
- 2 cups onion, chopped
- 1/2 cup celery, diced
- 1 (8 ounce) package sliced cremini mushrooms
- 1 teaspoon kosher salt, divided
- 1 pinch freshly ground black pepper
- 1 pinch ground red pepper
- 2 garlic cloves, minced
- 1/4 cup all-purpose flour
- 1 1/2 cups uncooked long-grain rice
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/8 teaspoon freshly grated nutmeg
- 3 cups fresh broccoli florets, about 2 heads
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