Prawn Linguine with Zucchini and Mint Recipe - Better Homes & Gardens Australia
Prawn linguine is impressive yet simple to prepare. Get this light and creamy dish on the table in just 20 minutes, perfect for entertaining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 350g linguine pasta
- ⅓ cup extra virgin olive oil
- 3 cloves garlic, finely sliced
- 4 anchovies
- 1 green chilli, sliced
- 2 zucchini, sliced and julienned
- 4 large green prawns, peeled, sliced
- 2½ Tbsp white wine
- 2 Tbsp pouring cream
- 4 sprigs mint, leaves picked
- Lemon halves, to serve
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