Learn How To Make Traditional Chicken Kasha Bengal Style - Blog
You will be salivating as you make this tasty and spicy Chicken Kasha Recipe using simple and authentic Indian ingredients available at home
Ingredients
- 500 grams Licious Chicken Curry Cut
- 1 tsp Ginger Paste
- ½ tsp Garlic paste
- 5 cloves garlic whole (peeled)
- 2 onions (thinly sliced)
- 1 Tomato (finely chopped)
- 2 in potatoes (medium-sized splitfour)
- 1 bay leaf
- 2 whole dry red chilli
- ½ tsp Black pepper powder
- Salt as per taste
- ½ tsp Sugar
- Mustard Oil
- 5 green chillies
- 1 tsp Kashmiri mirch powder
- ½ tsp turmeric powder
- ½ tsp Garam masala powder
- 1 tsp Cumin Powder
- 1 tbsp coriander powder
- 4 green cardamoms
- ½ tsp Lemon Juice
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