Hearty White Bean and Vegetable Soup
Hearty White Bean and Vegetable Soup with low-sodium beef broth, kale, and Parmesan cheese. Perfect for a healthy lunch!
Ingredients
- 1 medium Yellow onion
- 1 large stalk(s) Celery
- 1 large Carrots
- 3 clove(s) Garlic
- 1/4 tsp Hot pepper (chili) flakes
- 2 can (15oz) White kidney beans, canned
- 4 cup Beef broth (stock), low-sodium
- 142 gm Baby kale
- 1/4 cup Parmesan cheese, low sodium
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