Indo-chinese Chilli Chicken recipe by Ruhana Ebrahim

Name: Indo-chinese Chilli Chicken recipe by Ruhana Ebrahim
Ingredients: 500g Chicken fillet; 2 tablespoon Soy Sauce; 2 tablespoon Tomato Sauce; 1 Egg; 2 tablespoon maizena (corn flour); 4 Green Chillies (chopped); 1 teaspoon Garlic paste; ½ teaspoon Salt; ½ teaspoon White Pepper Powder; 1 teaspoon Sugar; 1 cup Water; 2 tablespoon Oil; Oil to fry; Add water. Bring to boil and add sugar, pepper, salt, tomato sauce and remaining Soy sauce.; Add fried chicken pieces to it and cook for few minutes.

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Indo-chinese Chilli Chicken recipe by Ruhana Ebrahim posted on 24 Aug 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Chicken recipes category

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Ingredients

500g Chicken fillet
2 tablespoon Soy Sauce
2 tablespoon Tomato Sauce
1 Egg
2 tablespoon maizena (corn flour)
4 Green Chillies (chopped)
1 teaspoon Garlic paste
½ teaspoon Salt
½ teaspoon White Pepper Powder
1 teaspoon Sugar
1 cup Water
2 tablespoon Oil
Oil to fry
Add water. Bring to boil and add sugar, pepper, salt, tomato sauce and remaining Soy sauce.
Add fried chicken pieces to it and cook for few minutes.