Indo-chinese Chilli Chicken recipe by Ruhana Ebrahim
Indo-chinese Chilli Chicken recipe by Ruhana Ebrahim posted on 24 Aug 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Chicken recipes category
Keywords
- chicken
- chilli
- chinese
- ebrahim
- halaal
- indo
- recipe
- ruhana
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 500g Chicken fillet
- 2 tablespoons Soy Sauce
- 2 tablespoons Tomato Sauce
- 1 Egg
- 2 tablespoons maizena (corn flour)
- 4 Green Chillies (chopped)
- 1 teaspoon Garlic paste
- ½ teaspoon Salt
- ½ teaspoon White Pepper Powder
- 1 teaspoon Sugar
- 1 cup Water
- 2 tablespoons Oil
- Oil to fry
- Add water. Bring to boil and add sugar, pepper, salt, tomato sauce and remaining Soy sauce.
- Add fried chicken pieces to it and cook for few minutes.
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