Baked Chicken Chimichangas | Recipe Cart

Baked Chicken Chimichangas | Recipe Cart

getrecipecart.com

I developed this quick and easy recipe through trial and error. I used to garnish it with sour cream, too, but I eliminated it in order to lighten the recipe. M

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Cooking tools:

  • Pastry brush
  • Baking pan
  • Baking sheet
  • Oven
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Freezer
  • Plastic wrap

Ingredients

  • 1-1/2 cups cubed cooked chicken breast
  • 1-1/2 cups picante sauce, divided
  • 1/2 cup shredded reduced-fat cheddar cheese
  • 2/3 cup chopped green onions, divided
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 6 flour tortillas (8 inches), warmed
  • 1 tablespoon butter, melted
  • Sour cream, optional

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