Classic Pavlova
Classic Pavlova is airy, light and absolutely delicious dessert cake that you will be making over and over again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- • 1 teaspoon white distilled vinegar, or white wine vinegar
- • 2 tablespoons cornstarch
- • 2 cups (250gr) sliced fresh strawberries (about 10 large whole strawberries)
- • ½ teaspoon vanilla extract
- • ½ teaspoon pure vanilla extract
- • ¼ teaspoon salt
- • 1 cup (150gr) fresh blueberries
- • 1 cup (240ml) heavy cream
- • 2 tablespoons sugar
- • 1 ¼ cup (250gr) sugar
- • 6 large egg whites
- • ½ teaspoons cream of tartar
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