Oven "Fried" Fish Recipe | Baked Fish Recipe | Schlotterbeck & Foss

Oven "Fried" Fish Recipe | Baked Fish Recipe | Schlotterbeck & Foss

www.schlotterbeck-foss.com

Enjoy a golden brown coating and moist, flaky fish without all the fat and calories that come from frying. Serve with tangy coleslaw to round out the dish.

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Ingredients

  • cooking spray
  • 2 Tbsp. olive oil
  • 2 Tbsp. butter
  • 1 1/2 cups panko bread crumbs
  • 2 lbs. cod or haddock fillets, cut into 8 pieces
  • 1/3 cup flour
  • 2 tsp. seasoning salt
  • 2 eggs
  • 2 Tbsp. water
  • 1 tsp. hot sauce, more to taste
  • 1/2 cup S&F Tartar Sauce

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