Waffles without Eggs - The Autism Community in Action

Waffles without Eggs - The Autism Community in Action

tacanow.org

Gluten-free and dairy-free waffles made with brown rice, potato starch, and tapioca flour. Perfectly baked in a GFCF waffle iron for a delicious treat!

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Ingredients

  • 1 cup brown rice, garfava, or sorghum flour
  • 1/2 cup potato starch flour (use arrowroot starch if potatoes are out)
  • 1/4 cup tapioca flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. xanthan gum or guar gum
  • 1 tbsp. honey or sugar
  • 2 tbsp. cooking oil
  • 1 tbsp. GFCF cider vinegar
  • with enough milk substitute to equal 1 1/4 cups (as a buttermilk substitute)
  • 1 tsp. GF vanilla extract

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