Turkey and Cornbread Stuffing with Sun-dried Tomatoes Recipe - (4.5/5)

Name: Turkey and Cornbread Stuffing with Sun-dried Tomatoes Recipe - (4.5/5)
Ingredients: 1/4 cup butter; 2 stalks celery, chopped (about 1 cup); 1 medium onion, chopped (about 1 cup); 1 3/4 cups Swanson Chicken Broth (Regular, Natural Goodness or Certified Organic); 1/2 teaspoon poultry seasoning; 1/2 cup sun-dried tomatoes, chopped; 1/2 cup toasted slivered almonds (optional); 5 cups Pepperidge Farm Cornbread Stuffing; 1 (12 to 14-pound) turkey; Vegetable oil

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A beautiful Thanksgiving turkey stuffed with traditional cornbread stuffing, jazzed up with sun-dried tomatoes for a delicious centerpiece.

Keywords

Turkey and Cornbread Stuffing with Sun-dried Tomatoes
recipe
Cornbread Stuffing and Dressing
Turkey
Thanksgiving Stuffing and Dressing
turkey and stuffing
Fruits
Vegetables and Other Produce
Main Ingredients
Stuffing and Dressing
holiday
Meat & Poultry
vegetable
Occasions and Holidays
Thanksgiving
side dish
Thanksgiving Side Dish
Courses
thanksgiving turkey

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Ingredients

1/4 cup butter
2 stalks celery, chopped (about 1 cup)
1 medium onion, chopped (about 1 cup)
1 3/4 cups Swanson Chicken Broth (Regular, Natural Goodness or Certified Organic)
1/2 teaspoon poultry seasoning
1/2 cup sun-dried tomatoes, chopped
1/2 cup toasted slivered almonds (optional)
5 cups Pepperidge Farm Cornbread Stuffing
1 (12 to 14-pound) turkey
Vegetable oil