Caesar salad

Name: Caesar salad
Total time: 35 min
Ingredients: 4 garlic cloves garlic, peeled and crushed; 60 ml (¼ cup) unsalted butter; 500 ml (2 cups) baguette, cut in to 3/4-inch cubes; 125 ml (1/2 cup) parmesan cheese, grated; 1 large egg; 125 ml (½ cup) parmesan cheese; 30 ml (2 tbsp) anchovies, chopped; 1 garlic clove; 60 ml (¼ cup) lemon juice; 10 ml (2 tsp) water; 310 ml (2 ¼ cup); Stefano extra virgin olive oil; Salt; freshly ground black pepper; 3 Romaine lettuce hearts, leaves separated, washed and spun dry; 1 recipe Caesar Vinaigrette; 60 ml (¼ cup) parmesan cheese, grated

www.stefanofaita.com

Discover our take on the classic Caesar dressing! Our secret? Using only the very best olive oil, anchovies, and Parmesan.

View full recipe on www.stefanofaita.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stefanofaita.com.

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