Beya Kyaw Recipe - Vegan Burmese Split Pea Fritters
Learn how to make Beya Kyaw, a traditional vegan Burmese dish made with split peas, onions, fresh red chile, ground turmeric, salt, and oil. This crispy and flavorful fritter is perfect for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 200 g (7 oz) dried split peas
- 2 onions, finely chopped
- 2 fresh red chilies, finely chopped
- 1 tsp ground turmeric
- salt to taste
- oil for deep frying
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