Coconut shrimps - Italian recipes by GialloZafferano
Coconut shrimps is a delicious second course, ideal for bringing one of the most loved crustaceans to the table in an original, tasty and crunchy way!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Coconut shrimps
Ingredients
- Shrimps 2 lbs
- Rice flour 1 ¼ cup
- Coconut flour 1 ¼ cup
- Eggs 3
- Fine salt to taste
- Soy milk ½ cup
- Sunflower seed oil 1 cup
- Lime juice 2 tsp
- Triple concentrated tomato paste 2 tsp
- Thai red curry 1 tsp
- Peanut seed oil 1 quart
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