Lebanese Meat Pies (Esfihah Com Carne) - Texas De Brazil
Known as "esfihas," these Lebanese meat pies are a popular snack in many parts of Brazil, where millions claim Levantine heritage.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at texasdebrazil.com.
Ingredients
- 3 cups all purpose flour
- 8 oz lukewarm water
- 1/4 oz active dry yeast (one packet)
- ½ tsp salt
- 2 tsp sugar
- 2 oz extra virgin olive oil
- Extra virgin olive oil
- 1 lbs lean ground beef
- ½ yellow onion, diced
- 1 can diced, stewed tomatoes
- 2 garlic cloves, minced
- 1 tsp salt
- Freshly ground black pepper
- 1 tsp ground sumac
- ¼ tsp cinnamon
- ½ tsp cumin
- ½ tsp ground coriander
- Pinch of ground cloves
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