Esfirras Recipe from Brazil – How to Make Delicious Beef Esfirras
Learn how to make authentic Brazilian Esfirras with this easy-to-follow recipe. Made with beef, onions, tomatoes, and a blend of flour, yeast, sugar, salt, and milk. Perfect for lunch, dinner, or as...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 4 cups (2 lb or 907 g) all-purpose flour
- 4 envelopes FLEISCHMANN'S RapidRise yeast
- 1 tbsp granulated sugar
- 8 oz (227 g) margarine
- 1 tbsp salt
- 2 cups milk
- 1 egg
- 3 lb (1.36 kg) ground beef
- 2 diced onions
- 2 diced ripe tomatoes
- 1 diced red pepper
- salt and ground pepper
- 4 tbsp oil
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