German Chocolate Cake Stuffed Waffle
Indulge in the ultimate dessert experience with this delicious treat that combines the flavors of a classic German chocolate cake encased in the crispy perfection of a waffle.
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Cooking tools:
- Waffle iron
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Wooden spoon
- Spatula
- Cooling rack
- Oven
- Stove
- Kitchen scale
- Fine-mesh sieve
- Plate
Ingredients
- 1 egg
- 1 cup flour
- ¾ cup milk
- ½ cup cocoa powder
- ½ cup sugar
- 3 tablespoons vegetable oil
- 1 tablespoon baking powder
- 1 teaspoon kosher salt
- ½ cup sweetened shredded coconut
- ½ cup grams pecan halves
- ½ cup evaporated milk
- ⅓ cup light brown sugar
- 1 tsp vanilla extract
- Pinch sea salt
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