Caprese Frittata Recipe
Learn how to make Caprese Frittata with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egglandsbest.com.
Cooking tools:
- Oven broiler
- Stove
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Baking sheet
- Pastry brush
- Bread knife
- Grater
- Garlic press
- Spatula
- Serving platter
Ingredients
- 4 Eggland's Best eggs, large
- 2 tablespoons milk
- 1 tablespoon olive oil
- 1 clove of garlic, minced
- 1/2 cup seeded and chopped cherry tomatoes
- 1/4 cup mozzarella cheese
- 8 basil leaves, cut into ribbons
- Day old baguette (optional, if making with crostini)
- 1/4 cup olive oil (for crostini)
- 1 garlic clove, peeled (for crostini)
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