Frittata Recipe
You'll discover how to create a delicious frittata that's perfect for any meal, but there are surprising twists you won't want to miss!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cappuccinooracle.com.
Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Stove
- Cutting board
- Chef's knife
- Grater
- Kitchen timer
- Oven mitt
- Serving platter
Ingredients
- 8 large eggs
- 1/2 cup milk
- Salt
- pepper
- 1 cup diced vegetables (e.g., bell peppers, spinach, onions, tomatoes)
- 1 cup cooked meat (e.g., bacon, sausage, ham) – optional
- 1 cup shredded cheese (e.g., cheddar, mozzarella, feta)
- 2 tablespoons olive oil
- Fresh herbs (e.g., parsley, basil) for garnish – optional
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