Good-Cooking - Peach Velvet Upside-Down Cake

Good-Cooking - Peach Velvet Upside-Down Cake

www.goodcooking.com

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Ingredients

  • 2 tablespoons margarine
  • 1/4 cup light brown sugar, packed
  • 1 (1 pound) can sliced peaches, drained
  • 9 maraschino cherry halves
  • 1 1/3 cups Bisquick
  • 3/4 cup granulated sugar
  • 3/4 cup milk
  • 3 tablespoons margarine
  • 1 egg
  • 1 teaspoon vanilla extract

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