Kentucky-style Benedictine Tea Sandwiches Recipe
Fluffy cream cheese and cucumber Benedictine spread with chives and Blue Plate mayonnaise—perfect for Kentucky Derby parties or picnics.Makes 32 sandwiches. Try it as a dip or on toast!
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Cooking tools:
- Grater
- Hand mixer
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Measuring spoon
- Measuring cup
- Kitchen towel
- Paper towel
- Refrigerator
- Serving platter
Ingredients
- 1/2 cucumber, peeled and seeded (about 1/3 cup)
- 4 ounces cream cheese, room temperature
- 2 tablespoons Blue Plate® Mayonnaise
- 1 tablespoon chives, chopped
- 1 dash hot sauce
- Pinch of salt and pepper
- 12 slices white sandwich bread, crusts removed
- 1/2 cup microgreens or sprouts
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