MOUNDS Macaroons Recipe | Hersheyland

Name: MOUNDS Macaroons Recipe | Hersheyland
Ingredients: 4 1/2 cups sweetened coconut flakes divided; 24 MOUNDS Miniatures (one 11 oz pkg.); 2/3 cup all-purpose flour; 1/4 tsp salt; 1 can sweetened condensed milk (14 oz, not evaporated milk); 1/2 tsp vanilla extract; 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips; 2 tsps shortening (do NOT use butter, margarine, spread or oil)

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Mix MOUNDS Miniatures into these delicious macaroons for an easy addition to a dessert that's rich and perfectly sweet. Try this MOUNDS Macaroons recipe today!

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Ingredients

4 1/2 cups sweetened coconut flakes divided
24 MOUNDS Miniatures (one 11 oz pkg.)
2/3 cup all-purpose flour
1/4 tsp salt
1 can sweetened condensed milk (14 oz, not evaporated milk)
1/2 tsp vanilla extract
1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
2 tsps shortening (do NOT use butter, margarine, spread or oil)