Quick And Simple Egg Curry Recipe | Archana's Kitchen

Ingredients

• 4 Whole Eggs hard boiled
• 6 Tomatoes cooked and pureed
• 1 teaspoon Turmeric powder (Haldi)
• 1 teaspoon Garam masala powder
• 1 teaspoon Coriander Powder (Dhania)
• 1/2 teaspoon Red Chilli powder
• 1/2 teaspoon Sugar
• Salt to taste
• Coriander (Dhania) Leaves few leaves, finely chopped
• Oil for cooking
• 1 Onion roughly chopped
• 1 inch Ginger roughly chopped
• 3 cloves Garlic
• 2 Green Chillies