Lemon Custard – Tern Ice Cream
One of our favorites, this recipe is an amazing balance of sweet and tart but requires the extra effort that comes with any custard. Make two batches at once—you won’t regret it! Ingredients 1/4...
Ingredients
- 1/4 Tablespoon Lemon Zest
- 2 Tablespoons Lemon Juice
- 1/4 Cup Sugar
- 2 Egg Yolks
- 3/4 Cup Milk
- 1/2 Cup Cream
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