Tex Mex Mashed Potato Pancakes Recipe | Bob Evans Farms

Ingredients

• 1/2 large onion quartered
• 1 poblano pepper seeded and cut into 4 slices
• 6 Tablespoons olive oil divided
• 1/2 Teaspoon salt
• 1/4 Teaspoon black pepper
• 1 Package Bob Evans Garlic Mashed Potatoes
• 1 egg beaten
• 1/2 Cup Mexican blend cheese or pepper jack cheese shredded
• 1/3 Cup all purpose flour
• 1 1/2 Teaspoons baking powder
• Sour cream for garnish
• Salsa for garnish
• Cilantro chopped for garnish