Brandied Blue Cheese Dip Recipe - Food.com
This recipe comes from a replica cookbook of 50's and 60's recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 4 tablespoons butter, soft
- 4 ounces cream cheese, soft
- 4 ounces blue cheese, crumbled
- 4 tablespoons Worcestershire sauce
- 1 1/2 tablespoons brandy
- 1/2 cup chopped walnuts
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