Spaghetti Arrabbiata Sauce (Spicy Italian Tomato Sauce)
Flavorful and spicy spaghetti arrabbiata made with garlic and red chili flakes.
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Cooking tools:
- Pot
- Colander
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Wooden spoon
- Grater
- Stove
- Airtight container
Ingredients
- 12oz dry spaghetti
- parmesan cheese, for serving
- 2 tbsp extra virgin olive oil
- 1 tsp crushed red pepper flakes*
- 1 shallot, finely diced
- 4 garlic cloves, minced
- 1 (28oz) can San Marzano whole tomatoes
- 1/4 cup packed fresh basil leaves, chopped
- 3/4 tsp fine sea salt
- 1/4 tsp black pepper
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