Arrabbiata Sauce

Name: Arrabbiata Sauce
Ingredients: 1 tsp olive oil; 1 cup onion (, chopped); 4 cloves garlic (, minced); 2 cans (14.5 oz each) peeled and diced tomatoes; ⅜ cup red wine; 2 tbsp tomato paste; 1 tbsp white sugar; 1 tbsp fresh basil (, chopped); 1 tbsp lemon juice; 1 tsp crushed red pepper flakes; ½ tsp Italian seasoning; ¼ tsp ground black pepper; 2 tbsp fresh parsley (, chopped)

chefwiz.com

Do you love a burst of heat in your pasta? Are you tired of the same old marinara sauce? Look no further than Arrabbiata sauce, the spicy Italian delight that

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.

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