Pickled Radish Cheese Toast
Pickled Radish Cheese Toast By Jill Holter Ingredients - 1 cup water - 1 cup white or apple cider vinegar - 2 tablespoons sugar - 1 tablespoon salt - 2 cups
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.millcityfarmersmarket.org.
Cooking tools:
- Mason jar
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Toaster
- Refrigerator
Ingredients
- 1 cup water
- 1 cup white or apple cider vinegar
- 2 tablespoons sugar
- 1 tablespoon salt
- 2 cups sliced radishes
- Thinly sliced onion
- 1 loaf of crusty bread from the Market, thinly sliced and toasted
- 4 ounces fresh spreadable goat cheese from Singing Hills Dairy
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