Red Chermoula Roasted Brussels Sprouts — When Way

Ingredients

• 1 t smoked paprika
• 1 t ground cumin
• Healthy amount of freshly ground black pepper
• Pinch of crushed red paper flakes (if you want a little heat)
• 2 garlic cloves minced
• 1 T flat leaf parsley chopped
• 1 T cilantro chopped
• 1 T lemon juice
• 1/4 C crushed tomatoes
• 1/4 C extra virgin olive oil
• Salt to Taste
• 1 lbs of Brussels sprouts, cleaned and cut in half