Mango Spring Rolls - Recipe #2880 - Foodgeeks

Mango Spring Rolls - Recipe #2880 - Foodgeeks

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Ingredients

  • 2 oz. thin rice vermicelli
  • 8 rice paper circles (8-1/2-inches in diameter)
  • 4 lg. lettuce leaves, ribs removed, leaves halved lengthwise
  • 1 lg. carrot, shredded
  • 2 mangoes, peeled and sliced
  • 1/2 cup fresh basil leaves
  • 1/2 cup fresh mint leaves
  • 1 cup fresh bean sprouts

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