Chicken Stir Fry recipe by Zaida

Ingredients

• 4 chicken fillets cleaned and cubed
• 500g of egg noodles or flat noodles
• 2 cups of spinach cleaned and shredded
• 2 large carrots julienne
• 2 large marrows julienne
• Half red, yellow and green pepper julienned
• 1 small onion finely chopped
• Half punnet of mushrooms
• 1 cup of cabbage shredded
• 1 tablespoon Maggi Chilli garlic sauce
• 1 tablespoon red Thai chilli paste
• 3 tablespoons of soy sauce
• 1 tablespoon honey
• 1 tablespoon of fresh crushed ginger
• 1 tablespoon of fresh crushed garlic
• 1 spring onion
• Salt to taste
• 1 tablespoon lemon