Chicken Stir Fry recipe by Naeema Mia

Ingredients

• 2 cups chicken fillet cut into 2 cm cubes
• Salt, pepper & crushed chilli to taste
• 1 ½ tablespoon woester sauce
• 1 small onion thinly sliced
• 1 big garlic clove sliced
• 1 carrot cut into rounds / julienne
• 2 tablespoon butter
• 1 teaspoon Aromat (a South African Spice)
• 1 teaspoon lemon pepper
• ¼ teaspoon dried parsley
• ½ teaspoon lemon juice
• ½ teaspoon cayenne pepper
• ½ teaspoon Paprika
• 150g spaghetti boiled in salt water
• 2 tablespoon soya sauce
• 2 tablespoon sweet chilli sauce
• 2 tablespoon Crystal