Dairy-free panna cotta | Tesco Real Food
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Cooking tools:
- Ramekin
- Microplane
- Fine-mesh sieve
- Saucepan
- Whisk
- Paring knife
- Cutting board
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 3 sheets gelatine
- 225ml (8floz) dairy free milk, we used Alpro
- 250ml (9floz) dairy free cream, we used Alpro single
- 40g caster sugar, plus 2tbsp for fruit sauce
- finely grated zest 1 small orange
- 1 vanilla pod, split and seeds scraped out
- 4 passion fruit, halved
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