Pork Roast W/ Apples Sage and Rosemary (Crock Pot) Recipe - Food.com
Very easy!! The pork comes out so tender and juicy that it's almost like pulled pork. Tasted even better as leftovers.
Ingredients
- 4 -6 granny smith apples, cored and cut into wedges
- 1 tablespoon lemon juice
- 4 lbs boneless pork loin roast
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 2 red onions, quartered
- 1 sprig sage, fresh
- 1 fresh rosemary sprig
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