Key Lime Beef Steaks - Canadian Beef

Ingredients

• 2 tbsp (30 mL) soy sauce
• 2 tbsp (30 mL) liquid honey
• ½ tsp (2 mL) hot pepper sauce
• ¼ cup (50 mL) lime juice
• 1 tsp (5 mL) ground cumin
• 2 tbsp (30 mL) oyster sauce (optional)
• 1 ½ lb (750 g) Beef Marinating Steaks or Medallions*, 1-inch (2.5 cm) thick